A colorful take on traditional chili with a kick of spice that will leave you wanting more…
3 Peppers (Red, Yellow, Green) 14 oz Tomato Sauce
1 Sweet Onion 2 Cans Rotel
3 Cloves Garlic Chili Powder to taste
1 1/2 lbs Ground Beef
1/2 cup Batch 501 The Original Sauce
1/2 cup Heinz Chili Sauce
Brown meat, when meat is almost done add peppers, onion, and garlic. Do not let the veggies get soggy. Add all other ingredients and let simmer.